RECIPE: Lo Hon Zai ( 罗汉斋) | Buddha’s Delight for Chinese New Year

Many Chinese begin the morning of Lunar New Year with Buddha’s Delight or Lo Hon Zai (simplified Chinese: 罗汉菜; traditional Chinese:...

RECIPE: Hakka Yam Abacus Seeds (Suen Poon Chi, 算盘子) stir-fry with vegetables

Lunar New Year to Chinese descent is like Christmas to westerners. It is the most beloved and anticipated festivity of the year. When I was a kid, I...

10 Key Habits That Helps Simplify Your Life & Be More Efficient

For the past many years, I have started to simplify my life. I had so much things and commitment, I realise I had no time to do things that I love....

RECIPE: Oven-Baked Crispy Korean Chicken Wings

I’ve been quite obsessed about making food super crispy – salted egg prawns, roasted pork belly, fried pork with red fermented beancurd...

Green Tea Mousse for Christmas (10 minutes, 7 ingredients, no-bake)

This is hands down one of the easiest dessert I’ve ever made. It requires only 7 ingredients and 10 minutes to prepare. No oven or a stand...

RECIPE: Crispy Roast Pork Belly 燒肉

Roast pork is something I increasingly like to make. If you know the correct technique, it’s very easy to make; you need only a few common...